VERY BUSY Family Owned and Run Breakfast/Lunch Restaurant in Coral Springs is Seeking Dependable, Energetic People for our VERY UNIQUE - FAST PACED HIGH-VOLUME restaurant.
(1) CASHIER - COUNTER PERSON
Must have POS/CASHIER EXPIERENCE. Must be available to work Weekdays and / OR Weekends
Position consists of taking Breakfast and Lunch orders from walk-in customers & orders over the phone. Some SERVING and SANDWICH MAKING will be required.
Must have a great attitude, Great work ethic, Honest, Dependable, able to work mornings and afternoons both weekdays and weekends.
Shifts Available Monday through Sunday 6:30 a.m. to 2:00 p.m.
(2) SHORT ORDER COOK
The successful candidate Must have FOOD SERVICE and SHORT ORDER COOK EXPIERENCE - MUST have experience making (EGG PLATTERS, OMELETS, PANCAKES WRAPS and PANINI’S) for our Breakfast & Lunch Menu.
Candidates must have the ability to work in a fast – paced environment. Work habits must include timely arrival, ability to work neat and clean and the ability to be part of a team.
Must be available to work Weekdays and Weekend days – Hours of operation 6:30 a.m. to 2:00 p.m. - open 7 days a week.
Offering Excellent Compensation PLUS tips.
Please specify which position you are applying
