Local not for profit serving adults with autism seeking a food service professional with operational experience who has a passion for empowering and supporting independent living, vocational training and employment opportunities.
Required Qualifications:
SafeServe Manager Certification
Experience with individuals with autism or developmental disabilities
Strong organizational and time management skills
Valid Drivers License
Minimum of 2 years with food preparation, sanitation, inventory management and fulfillment processes
Ability to coach and train is a must
