Established restaurant is looking for experienced, dedicated and talented line cooks for its South Beach location. We are looking for cooks who are established professionals and dedicated to cooking at the highest level.
Requirements:
Experience: line cook in a full-service restaurant. Fine dining is a PLUS
Cuisine Knowledge: Familiarity with a wide variety of cuisines
Schedule Flexibility: Available for nights, weekends, and holidays.
Skills: English proficiency, cooking techniques, and knife skills.
Attributes: Punctual, detail-oriented, with a positive attitude and a passion for learning.
Workload: Capable of handling high production volume and working unsupervised.
Must be eligible to work in the U.S.
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