Kitchen Manager/ Sous Chef
Upscale Casual High Volume - Culinary Leader
Are you a Kitchen Manager/ Sous Chef that loves to use your talents to bring your culinary visions to life? If so, Apply Today to become the Kitchen Manager for our location in Sarasota, Fl We provide a remarkable place for you to further your career as a Kitchen Manager. You will lead a team who knows how to make things happen and execute at amazing levels. We are currently operating more than 200 restaurants in the United States and internationally, with many more locations coming soon. You don’t want to miss this fantastic opportunity as a Kitchen Manager in Sarasota, Fl.
Title of Position: Kitchen Manager
Job Description: For us, our cuisine is a matter of pride; we know we can’t treat our guest to an incredible experience if we don’t possess a talented Culinary Expert running the kitchen. The Kitchen Manager must be culinary-driven because here you will work with the freshest ingredients, the cleanest kitchens, top of the line equipment, and standards of operation which are simply unmatched within our industry. As Kitchen Manager, you will be the primary “go-to” for the kitchen staff, meaning you must be available to your team while staying on top of the functions of the kitchen. We will depend on your talent to motivate your team to create extraordinary cuisine, and for you to be as dedicated to excellence as we are.
Benefits:
· Competitive Salary
· Bonus Plans
· Extensive Benefits Package
· 401(K)
· Paid Vacation
· Career Growth Opportunities
Qualification:
· The Kitchen Manager should always act as a “Brand Ambassador” for our company
