Vacancy expired!
Present Moment Cafe in St. Augustine is hiring qualified line cooks to work in our unique, cozy and friendly cafe! Note we are an all-vegan restaurant with a unique clientele and kitchen set-up. Upside NO GREASE/FRYERS TO CLEAN UP.
Responsibilities for Line Cooks:
- Prepare all served food
- Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption
- Memorize, record, and comprehend menu items, abbreviations, plate appearance and portions
- Follow standard recipes and special diet orders
- Operate standard kitchen equipment safely and efficiently
- Adhere to all sanitation and food production codes
- Clean and maintain kitchen equipment, utensils and appliances
Qualifications:
- Previous experience in cooking, culinary arts or other related fields
- Knowledge of kitchen equipment and cooking techniques
- Strong attention to detail
- Ability to thrive in a fast-paced environment
- Ability to work well in teams
Requirements:
- Must have reliable transportation
- Previous cooking experience in a hotel/resort, casual dining or full service restaurant preferred.
