Derby Lane remains intact and continues to thrive with growth on the horizon.
The prospects of future business opportunities are endless and we are excited for the chance to offer other entertainment events. Simulcast wagering and Poker will still be available at Derby Lane for many years to come.
We have an IMMEDIATE OPENING for a FULL-TIME experienced LINE COOK. Seeking a team-player with a flexible work schedule (days, nights, weekends and holidays). Reliable transportation a must due to public transit may not be running for the late shift.
LINE COOK($16.00 per hour) - Prepares, seasons and cooks meals, meats, vegetables, desserts and other food for consumption in an eating establishment
ESSENTIAL FUNCTIONS:
Liable for stations on hot line
Responsible for the flow and quality of ala carte menu, party and buffet items
Accurately handle, control and disperse products
Daily scanning of food and kitchen supplies to ensure proper amounts were delivered
Keep kitchen floors, prep areas, storerooms and walk-ins clean, organized and sanitized
Prepare, label and properly store raw and cooked products
Follow opening and closing procedures as designated by Chef
SECONDARY FUNCTIONS:
Operating and maintaining all equipment / tools necessary for assigned tasks
Maintain all par levels as designated by the Chef
Report to the Supervisor any broken or non-working equipment
Running food / wash dishes
Perform other duties as assigned by Management
QUALIFICATIONS / EXPERIENCE:
High School Diploma or GED preferred
Aptitude in actual culinary skills required
Knowledge of culinary terms and production techniques
Strong comprehension of food temperatures and composition of products
Specific knowledge of cooking techniques
Cutting experience working with various knives
Basic math skills required
MACHINE / EQUIPMENT / TOOLS USED:
Dishwasher, food processor, steamers, ovens, microwave, knives, heat lamp, grill, broiler, meat slicer, mixers, steam table, fryolators, can opener, pots / pans, stoves, salamanders, buffalo chopper and other equipment
SAFETY EQUIPMENT:
Fire extinguisher, thermometer and rubber gloves
PERFORMANCE STANDARDS:
Meet all regulations pertaining to health, safety and personal hygiene in accordance with City, State, and Federal laws
Comply with Company / Department policies, including attendance
Must not present a direct threat to health, safety or the welfare of fellow employees or others
Treat all guests, vendors and employees with courtesy, respect, fairness and consistency
Professional in appearance, grooming and behavior
Ability to interpret and complete all communications received and submitted
Abide by portion control standards
May be required to be certified under food handlers program
WORK ENVIRONMENT:
Potential exposure to outdoor / indoor elements and air conditioning / heat
Walking, climbing, squatting, stooping, bending, kneeling and reaching
Occasional lifting (minimum of 25 lbs.)
Exposure to different cleaning solutions and sanitizers
Continuous motion without sitting for minimum of 2 hours
Overtime work on "as needed" basis
WE OFFER:
Competitive Salary
401k
Great opportunity for growth and advancement
Fun and challenging work environment
Derby Lane
10490 Gandy Blvd.
St. Petersburg, FL 33702
(727) 812-3339, ext. 389
DFWP / EOE
https://www.win-derby.com/jobs (APPLY ONLINE)
Applications are also located in the Poker Room at the Security Podium. This ad will be removed when we are no longer accepting applications or position has been filled.
