Looking for a Caribbean Cook
Must be able to cook all classical Jamaican dishes
Must be able to cook current recipes
Must be dependable
Must be prompt
MORNING SHIFT
8a-4p
Friday-Sunday
LATE NIGHT SHIFT
10p-4a
LITTLE REY EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (Piedmont Heig
Garde Manger Sous Chef
Experienced chef for high volume catering company
Need a bad ass saute cook looking to grow into a sous chef
Kaiser\'s Chophouse Looking for an Executive Sous Chef
Caribbean cooks/servers
Chef