Responsibilities:
Package customer orders accurately and efficiently
Provide excellent customer service for delivery and pickup orders
Maintain a clean and organized workspace
Assist with prep work, restocking, and general kitchen duties
Support the cook and management team to keep orders running smoothly
Answer phones and assist delivery drivers when needed
Requirements:
Previous restaurant or customer service experience preferred
Friendly, reliable, and able to multitask in a fast-paced setting
Strong teamwork and communication skills
Must be dependable and available on Wednesday 1pm-9pm Friday, and Saturday 3pm-11pm (Friday and Saturday)
Must be detail-oriented and take pride in quality work
