A Highly Rated, Fine Dining Northern Italian Restaurant in Roswell is Looking for an experienced Chef de Cuisine and a Line Cook. Pasta Station and Sautee Station
Position is available Immediately
Chef/Line Cook (Midtown Atlanta)
Millie\'s Pizzeria, Hiring Experienced Pizza Maker and Sous Chef!
Experienced Sous Chef
SUPERICA EXECUTIVE SOUS CHEF – UP TO $80K/yr. + BONUS (Inman Park)
SUPERICA SOUS CHEF – UP TO $65K/yr. + BONUS (Battery Park)
THE OPTIMIST SOUS CHEF – UP TO $65K/yr. + BONUS (Midtown)
Food Truck Chef - Authentic Mexican Cuisine
