A Fine Dining Northern Italian Restaurant is Hiring Kitchen Staff, including Executive Chef, Chef de Cuisine, and Line cooks with solid experience
SUPERICA SOUS CHEF – UP TO $70K/yr. + BONUS (ATLANTA)
Banshee AM Sous Chef Opening
Now Hiring: Sous Chef
Sous Chef | a mano | Now Hiring
LITTLE REY EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (Piedmont Heig
SUPERICA SOUS CHEF – UP TO $70K/yr. + BONUS (Dunwoody)
Experienced Line/Prep Cooks
