Vacancy expired!
Young, Growing, Quality Focused, Full Service Restaurant Company is experiencing STRONG upward Sales which creates the need to increase our Management Team in our location that serves Roswell, Alpharetta, Woodstock and Sandy Springs.
We are looking for a Full Service Restaurant Manager who has at least 3 years of Department Head experience, i.e. Bar Manager, Service Manager or Floor Manager. Must be comfortable in the BOH and the FOH.
By "Full Service" we mean Management Experience in a concept that offers: table service, full menu and a full bar of liquor, beer and wine offerings.
This Casual Dining Restaurant Company has over 10 years of successful and profitable operations in the hotly competitive Roswell/Alpharetta/Sandy Springs Markets. The consistent high quality of our food coupled with a first class Beverage Program is the envy of our competition. Plus our Service Staff has a passion for providing great Guest Service as they want everyone to enjoy their dining experience to the max!
If you enjoy a high energy vibe, are Guest-focused, and enjoy working in a positive environment, then we need to talk ASAP.
The Restaurant Manager we are looking to hire MUST HAVE 3 Things: 1.) Great Communication Skills allowing for growing and developing people; 2.) Understand a P&L Statement; and 3.) Be passionate about Great Guest Service.
This opportunity is a great place to let your proven Full Service Restaurant Manager talents shine bright for your continued career growth with a high volume, quality focused, Guest-centric organization. Interviews are being held ASAP.
Compensation: 5 Day 48 to 50 Hr Work Week + Meal Allowance + Consideration for Insurance + Great Career Growth Opportunity Starting Base Salary Range $46,000 to $52,000
For immediate consideration, please forward a copy of your resume to Chris Kauffman. All qualified candidates will be contacted within 24 hours of receiving your resume by Chris Kauffman.
