Prepare basic components of each dish on our menu using our proven recipes
Memorize and utilize our serving portion sizes and all basic meal prep procedures used in the kitchen
Ensure that the kitchen, all food prep areas, and all food storage areas meet restaurant cleaning standards
Work with a team of cooks to do portion prep work for other shifts when needed
Monitor product freshness and rotate out old products based on a schedule created by the restaurant
We are hiring on the spot.
Flexibility with scheduling; must be able to work the hours 6 am - 4 pm.
TOP PAY OFFERED $13-15
