Vacancy expired!
If you work in a restaurant environment or are in school and want a weekday or weekend job, why not take the chance (you will not regret it) and change your night schedule for one that allows you the freedom to be home every day by 4 and with your friends and family! We open at 6am and close at 2pm in the afternoon.
With us, you are not joining a team that is short staffed and you will not be asked to pick up other peoples duties. We are looking to add to our team because we are opening a new location and we want to maintain a well balanced work experience for the people we employ. Your leadership team will always be working side by side with you as a part of the team and not directing from the "manager's office". We lead by example and do any job that we would ask you to do.
We are seeking positive and friendly people to join our kitchen staff! You do not need to be a "cook" or "restaurant worker" by trade, we will teach you. You will have the opportunity to work multiple positions if you desire (i.e. - Prep, Different Line stations, Dish, Busser). All will be expected to treat their fellow team and guests with the utmost respect and be a positive impact on the culture of our team.
Responsibilities:
Prepare all served food
Follow standard recipes
Operate standard kitchen equipment safely and efficiently
Clean and maintain kitchen equipment, utensils, and appliances
Qualifications:
Strong attention to detail
Ability to thrive in a fast-paced environment
Ability to work well in teams
