APPLY HEREPositions AvailableLine Cooks: Prepare meals to spec, maintain a clean station, and follow food safety protocolsDishwashers: Sanitize dishes and equipment, keep kitchen areas clean and organizedServers: Greet guests, take orders, deliver meals, and ensure excellent customer serviceWho You AreReliable and punctualComfortable working in fast-paced environmentsTeam-oriented with strong communication skillsWilling to work evenings, weekends, and holidays as neededRequirementsValid Food Handlers Card - we’ll help you get certified if you don’t have one yet18+ years oldAuthorized to work in the U.S.Resident of GeorgiaiPhone or Android smartphoneAPPLY NOW
