At Humble Market Kitchin by Roy Yamaguchi, we pride ourselves on offering a unique dining experience that blends local ingredients with bold, innovative flavors inspired by Roy Yamaguchi's culinary vision. As a part of the Roy Yamaguchi ohana, we are committed to creating an environment of excellence and delivering exceptional food and service to our guests.
We are seeking a passionate and reliable Line Cooks to join our kitchen team. This role is essential in preparing and executing high-quality dishes that reflect our commitment to Hawaii-inspired cuisine. The ideal candidate thrives in a fast-paced environment, values teamwork, and is dedicated to creating memorable dining experiences for our guests.
Here are some responsibilities & qualifications for our AM/PM Line Cooks:
Responsibilities:
Prepare and execute dishes to Roy’s high standards of quality and presentation
Work efficiently in a fast-paced, high-volume kitchen
Follow recipes and maintain consistency in flavor and portioning
Ensure food safety and sanitation procedures are followed at all times
Assist with prep work, station setup, and maintaining kitchen cleanliness
Collaborate with the culinary team to provide a top-tier dining experience
Requirements:
Minimum 1 year of line cook experience in a professional kitchen
Strong knife skills and knowledge of cooking techniques
Ability to work in a fast-paced environment with attention to detail
Team player with a positive attitude and strong work ethic
Must be legally authorized to work in the United States
If you are passionate about being part of a team that values quality and excellence, we would love to hear from you!
Join us in delivering the Aloha Spirit through exceptional dining experiences at Humble Market Kitchin!
