KOKO HEAD CAFE is hiring, we are looking for Experienced Line Cooks. Join Honolulu's most exciting brunch team, serving modern Hawaiian comfort food.
-Must be able to work early morning
-Flexible scheduling, fast paced, high volume kitchen, great learning environment!
-Executive Chef/Partner Lee Anne Wong brings her world travels to KHC's new brunch classics to showcase Hawaii's freshest ingredients. learn about local and international ingredients, cooking techniques, and improve your plating and menu writing skills.
We offer:
- Full and part time hours, flexible scheduling. We are open for brunch 7 days a week, with the hopes of opening for dinner service in the future.
- Overtime pay at time and a half.- HR transparency with hours and tip reporting
- Qualified employees can receive health benefits.
- Exclusive employee discounts on food and beverage.
- Competitive pay rates, tip share. Starting wages plus tip share: a 5% service charge is added to every check, this money goes directly to our hourly BOH staff, usually an extra $30-$60 per day (making hourly $18-25+). commensurate with experience. Qualified cooks could be eligible for higher hourly rates.
- A drama-free environment, we are a small family owned operation, teamwork is our motto!
- Duties include daily food preparation, maintaining a clean workspace, working with your culinary and hospitality teams to ensure a great customer experience.
- Job pride. Our culinary and bar teams are constantly working to serve creative, seasonal, and absolutely delicious food and drink! We feature locally grown produce, meat, and seafood, sustainably raised and responsibly sourced right here in Hawaii, and our fish is always fresh, never frozen.
- Job growth opportunities. We are in the midst of expansion and will have additional supervisor roles to fill. Duties will include menu planning, ordering, scheduling, inventory, event planning and catering.
- Must be Serve Safe certified (Hawaii Food Handlers Card), or willing to test.
Please respond with a resume. Serious inquiries only. We are looking for individuals with a passion for food and beverage and hospitality to join our team!
