Prep Cook

Prep Cook

12 Mar 2025
Hawaii, Hawaii, 96801 Hawaii USA

Prep Cook

Primary purpose: Under the supervision of the Food Service Coordinator assist in the daily operation of the Food Service program.

Essential Duties/Functions:

- Pack and deliver meals.

- Assist with food preparation

- Dishwashing.

- Stock food and kitchen supplies.

- Clean, sanitize and maintain the kitchen area.

- Disposing of all trash in approved sanitary manner.

Other duties/functions:

-Attend training classes and workshops.

- Performs other duties as required.

Working conditions - both indoors and outdoors, Exposure to moisture and heat in kitchen environment.

- Equipment use: Daily use of company vehicle and/or access to own vehicle and daily use of utility cart and usual commercial kitchen and office equipment and supplies is required.

- Work hours - Monday-Friday 6:30 am - 3:15 PM daily. Some overtime may be required.

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