Vacancy expired!
Immediate opening for Dietary Food Service Worker
Responsibilities include but not limited to preparation and handling of food created by chef, serving meals to patients and residents, stocking inventory, recording meals served, monitoring food temperatures, cleaning the kitchen and washing dishes, cutlery and equipment. We pride ourselves in serving the best possible food to our residents, guest and employees while maintaining a friendly, safe and clean environment. To Schedule your interview, call Chef Oscar 405.767.6500
