We are seeking hard-working dishwashers to join the team at 600 W Chicago! Do you take pleasure in being challenged, learning new skills, and providing genuine hospitality? Join our team!
Benefits:
Health, dental, vision, and voluntary benefits package, paid time off and vacation pay, paid sick leave, and 401(k) enrollment are eligible after 30 days of employment.
About Ring on Hook:
Founded in 2019, Ring on Hook is an industry-leading hospitality development & management company. Our organization is shaped by the history of creating and managing more than 100+ concepts, from intimate boutique brands to public assembly hospitality in spaces topping 1M square feet.
About 600 W Chicago:
Located in the lobby of the 600 W Chicago building, we are a multi-concept bar and restaurant aiming to provide exceptional food and beverage experiences for our tenants and guests alike.
Dishwasher Responsibilities:
You are the backbone of the kitchen operation, ensuring the cleanliness and readiness of all prep, dish, and barware, with a high level of organization, efficiency, and great attention to detail.
Clean and sanitize dishware, glassware, silverware, etc.
Inspect dishware, glassware, silverware, etc., to ensure the highest standards of cleanliness and take corrective action when needed.
Maintain an organized work area and functional stock of supplies.
Collection and removal of trash in the dining room, bar, kitchen, and prep areas.
Assist in general kitchen and work area cleanliness including but not limited to surface and equipment sanitation, trash removal, sweeping, and mopping.
Work orderly and efficiently to meet demands of the business.
Properly store cleaned items in an organized, safe, and secure manner.
Contribute as a team member by reporting to work as scheduled, learning and refining processes and procedures, and supporting others as they learn.
Occasionally assist with small prep and production tasks.
Participate in teamwork and foster a harmonious working environment.
Embrace change and deliver top results
Role Requirements:
Energy and enthusiasm, with a particular focus on guest service and hospitality.
Excellent communication, time management, and organizational skills.
Ability to work in a fast-paced environment.
Promote a positive work environment for all associates.
Receptive to change.
High level of self-awareness and integrity.
Must have or obtain required certifications before the first day of employment.
Ability to stand or walk for long periods of time, including maneuvering up and down stairs.
Reach, bend, stoop, and pivot frequently throughout your shift.
Ability to occasionally lift items weighing up to 50 lbs.
Job Type: Full-time
Benefits:
401(k)
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance
Schedule:
Monday, Tuesday, Friday 1 pm - 9 pm
Wednesday, Thursday 2 pm - 10 pm
