Come and join our team at Blue Line Lounge and Grill! We are seeking a line cook with a positive attitude and a drive to succeed, a committed, dynamic individual, with the ability to work in a fast-paced, high volume atmosphere, who can work well alone and in a team.
Must be available for shifts between the hours between 4pm to Midnight Wednesday though Saturday
We are closed Sunday Monday and Tuesday Job can be part-time
General Cooking Responsibilities:
Be Able to work Gill and Sautee
Set up and stock stations with all necessary supplies
Prepare food for service (chopping vegetables, butchering meat, or preparing sauces)
Must be able to grill Steaks / Burgers / Chicken
Come in between 4pm and 7pm
No Phone Calls
