Our pizzeria is currently looking for part time line cooks and cashiers to start immediately! We are a small, fast-paced business, located in Wicker Park. Our shop is small, focused on quality over quantity, and focused on the growth of our employees alongside the business. Both positions are ENTRY LEVEL positions (meaning you really don't have to have had too much experience beforehand) - that said, compensation can be negotiated if you are coming from a food service/hospitatlity background. We believe in 4 day work weeks (no one is stressed out about the job outside of work ever), and we work with revolving set schedules so that it is easier to plan our lives outside of work easier (consistency is kinda nice, yeah?).
For line cooks considering, please:
- Let me know a little about your work history, background
- Put "Line Cook" as the title of your response email
- Include a resume if you have one
- List any availability/constraints that you might have
For cashiers considering, please:
- Let me know a little about your work history, background
- Put "Cashier" as the title of your response email
- Include a resume if you have one
- List any availability/constraints that you might have
There is no one proper candidate for these positions - ALL ARE WELCOME TO APPLY! An ideal candidate has a willingness to learn and be part of a small team of dedicated pizza enthusiasts. We have a decent mix of people from all backgrounds working with us, and we would like to add some more friendly faces.
Thanks!
