AL's Beef - 2804 N Western Ave, Chicago 60618 is seeking a team member for prep and line cook responsibilities. Weekends are required although there is flexibility for PTO. Some experience in food service order entry systems and cashiering along with some food prep (grilling, roasting, slicing, dicing, robo coupe, frying etc.) or sandwich making is a great fit. Must be able to clearly communicate in English. Must be reliable. Must be legal. Cleaning (equipment, dishes, facility) is required for all crew members. Out shift schedule is typically daytime 9-4 and evening shifts 3:30-10 and late night 9pm-3:30am (9pm Sundays). Respond to this post with resume or stop into the restaurant to complete an application. PLEASE - ABSOLUTELY NO PHONE CALLS REGARDING THIS POSITION. Thank you!
