Part-time and or leading to Full Time: Responsible people only, please. REGISTER & FOH people partime needed Mon-Sat from 2pm-4pm until 8:30/9pm; PREP COOKS; TAQUEROS for Mexican restaurant/taqueria. Job opening, hourly pay, Clover POS. Monday through Saturday, hours of operation are between 10:30 am-8:30 pm. Sundays & Holidays off. 40lK & more. DOMINGOS y DIAS DE FIESTA DE DESCANSO, CUENTA DE JUBILACION
Looking for ENTHUSIASTIC, RESPONSIBLE; people with GREAT ATTITUDES & AMAZING CUSTOMER SERVICE SKILLS. Please text your name and experience & what position you are looking for, send text to 312-217-0000 SERIOUS INQUIRIES ONLY PLEASE & leave a message with your name, phone number, interested position, & text or email resume.
Personas responsables solamente porfavor. Cajeros, FOH, TAQUEROS Y COCINEROS O PREPARADORES. para restaurante/taqueria Mexicano. Trabajo disponible se paga por hora y se busca persona SERIA, RESPONSABLES con BUEN CARACTER para trabajo Lunes a Sabado horas de operacion son entre horas de 10:30am a 8:30pm con dias de fiesta de descando y cuenta de jubilacion y mas beneficios. Usamos registradora CLOVER POS. Interesados por favor manden texto al con su nombre, experiencia y el puesto que buscan al 312-217-0000 con su nombre y telefono y pocision que le enteresa y tipo y anos de experiencia. SOLO SERIAS TEXTOS porfavor o mande coreo electronico
ESSENTIAL FUNCTIONS OF THE POSITION: The intellectual and physical demands described below are representative of what must be met by Crew members to perform the essential functions of this job successfully.
May be able to lift and carry, push or pull heavy objects up to 50 pounds May be able to kneel, bend, twist or stoop Reach and grasp objects (including above head and below waistline) Excellent verbal and written communication Ability to show up to scheduled shifts on time Cleaning tables, floors and other areas of the Restaurant Taking orders from Customers and processing payments efficiently Follow proper safety procedures when handling and/or preparing food Qualifications ADDITIONAL REQUIREMENTS: Must be 16 years of age or older Provide all Customers with quick and friendly service Work together as a team, assisting other Crew members in completion of tasks and assignments to ensure continuity of service May be able to work under pressure and at a fast pace Align with our company culture by balancing Working hard and Having Fun Take initiative Comply with Company policies
