RPM Italian - Chicago (1180) is looking for a Polisher - Stocker

RPM Italian - Chicago (1180) is looking for a Polisher - Stocker

12 Mar 2024
Illinois, Chicago, 60601 Chicago USA

RPM Italian - Chicago (1180) is looking for a Polisher - Stocker

Description

Hiring Immediately: Polishers/Stockers!

Benefits:

BCBS health insurance & other options including dental

Employee Assistance Program (EAP)

Restaurant discounts

Opportunities for career growth

Created by Bill and Giuliana Rancic with RJ, Jerrod, and Molly Melman, RPM Italian offers modern Italian cuisine in an elegant yet urban atmosphere. Our menu is both sophisticated and unpretentious: from the simplicity of freshly prepared in-house pastas, like our signature Mama DePandi's Bucatini Pomodoro, to the textured flavors of whole wood-grilled Branzino, RPM Italian focuses on well-crafted and versatile interpretations of classic dishes.

Caring. Creative. Careers.

Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.

EOE. We participate in E-Verify / Participamos en E-Verify

Polishers-Stockers are responsible for stocking the essential tools needed in assisting the service team and restaurant perform efficiently. Assists with Coffee Person and/or Dishwasher duties as directed. Teamwork, organization and good awareness are necessary for success in this position.

DUTIES

Be able to work a variety of hours, days and shifts, including weekends

Get along with others and be a team player

Transport dirty dishes to bus tub/tray or dish room, according to restaurant specifications

Polish and stock all silverware, glassware, plateware, and other service utensils coming from the dish room to the various service stations in the restaurant.

Maintain each service station throughout the shift, following all zoning and pars

Comply with all safety and sanitation (including handwashing) guidelines and procedures

Be proficient in the use and operation of all necessary tools and equipment

Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook

Other duties will be assigned as needed

ESSENTIAL FUNCTIONS

Communicate in English in order to comprehend and perform/follow job requirements in written and spoken direction

Perform more than one task at a time, calmly and effectively in an extremely busy and stressful work environment

Work in a confined, crowded space of variable noise and temperature levels

Lift and move up to 10 pounds, frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds

Safely and effectively use and operate all necessary tools and equipment

Be able to stand and walk for an entire shift, including moving safely through all areas of the restaurant, which may include stairs, uneven and slick surfaces

Accessibility varies by location

Click Here to Apply

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