Big Jones is looking for a professional server to join our team, and a Part-time Weekend Host.
Only candidates with a stable, continuous restaurant industry career will be considered. Must be quick, precise, and able to handle high volume. We are a chef-driven farm to table restaurant and seek candidates with knowledge of local food culture, as well as wine, craft cocktails, and a voracious appetite to continue learning and growing in the industry.
Great money, health/vision/dental/accident/hospitalization insurance, paid vacation and time off.
Interested parties reply with resume or apply in person at 5347 North Clark Street.
