Sous Chef

Sous Chef

18 Jul 2026
Illinois, Chicago, 60601 Chicago USA

Sous Chef

others eat delicious and clean, convenient food. As an integral part of our F&B team, together to support all aspects of the food & beverage experience and we don't hesitate to step food and beverages as a language of hospitality

Benefits and Compensation Compensation
Salary:$25 - $30 per hour

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