A well established restaurant, brewery and live music complex; Floyd County Brewing is looking to add to our team. A Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers. They help keep the kitchen organized and running efficiently. They ensure proper food handling, sanitation and following food storage procedures If you’ve got what it takes, We’d love to have you join our team.
Job description
Responsibilities include
Set up workstations with all needed ingredients and cooking equipment
Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
Cook food in various utensils or grillers
Check food while cooking to stir or turn
Ensure great presentation by dressing dishes before they are served
Keep a sanitized and orderly environment in the kitchen
Ensure all food and other items are stored properly
Check quality of ingredients
Monitor stock and place orders when there are shortages
Candidates should have a very positive and upbeat attitude and ability to multitask and are expected to SMILE
Job Type: Part-time
Salary: $15 – $18 per hour depending on relevant experience
Physical setting: Casual dining restaurant
Schedule: Varies
Experience: Food Service: 1 year (Preferred)
