Employees are responsible for performing a wide range of duties to ensure that meat products meet safety and quality standards.  Help operate meat processing equipment such as grinders and packaging machines, in a safe and efficient manner.
Fresh Days Poss Room Valvest Packer
Fresh Days Poss (DM/VALVEST) Base
Fresh Days Poss Meat Overcrew
Fresh Nights Poss Meat Packer
Fresh Days Poss Room Machine Operator
Fresh (Days) Poss Box Maker