We need line cooks who can keep up with a high-volume, high-speed kitchen. If you can stay focused under pressure, move fast, and work as part of a team, this is the job for you.
What You’ll Be Doing:
Cooking and plating dishes quickly and consistently.
Keeping your station stocked, organized, and clean.
Communicating with your team to keep service running smoothly.
What You Need:
Experience as a line cook in a busy restaurant (brunch experience is a plus).
The ability to handle high-volume service without getting overwhelmed.
A strong work ethic and solid teamwork skills.
Weekend and holiday availability.
How to Apply:
Reply to this post with your resume or a brief summary of your experience.
