Emeril’s restaurant is seeking a dining room manager. 2-3 years managerial experience in fine dining and extensive knowledge of food, cocktails and wine required. Candidates must have enthusiastic sense of hospitality with professional, friendly demeanor. Devotion to customer service and positive employee relations abilities are a must. Benefits include:
Generous contribution to health, dental, vision and life insurance premiums
100% Company paid long-term disability insurance
Paid Time Off (Up to 3 weeks)
401k plan (eligible after one year of service)
Merchandise and dining discounts
Training and development
Please click here to apply.
