The Blue Crab is a high volume traditional New Orleans Seafood Restaurant. We are currently seeking multiple individuals for dishwasher position.
Essential Functions
- Wash and clean tableware, pots, pans, and cooking equipment.
- Keep the dish area and equipment clean and organized.
- Work in a quickly manner to keep up with the pace of the restaurant.
- Requires some shifts on weekends and holidays.
- Follow health and safety guidelines.
- Carry clean dishes to proper storage areas.
Requirements
- Must be able to lift up to 25 pounds on a regular basis.
Shift
- Day Shift
- Night Shift
- Weekend Availability
- Full-time and part-time available
Please reply to this Ad with your resume or contact information
