Vacancy expired!
Domenica is a James Beard Award winning restaurant serving regional Italian fare. Our seasonally changing menu features in house pasta and salumi programs, a wood fired oven, and connections to locally sourced ingredients.
Line cook applicants need fine dining experience and a desire to grow with a leading restaurant group. We value creativity and collaboration and encourage growth from within. Ideal candidates will have a passion for classically driven Italian cuisine and a hunger to learn new skills and techniques. Positive attitudes, teamwork and respect for all coworkers are a must!
Full-time and part-time positions available.
Domenica Restaurant is proud to be an Equal Opportunity Employer. We are committed to providing equal opportunity to all employees and applicants. Our policy is to recruit, hire, train, and reward employees for their individual abilities, achievements and experience without regard to race, color, religion, sexual orientation, age, national origin, disability, marital or military status.
Applicants:
-Please apply via our portal: https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=3d9201a8-802c-4a5b-8f50-71784d4e0ca0&ccId=1681326502544756&lang=enUS&type=MP
-You may also send us a resume by replying to this ad
