Nimble prep + line cooks needed for a new hotel swim club, preparing fun, casual poolside eats. Opening mid July, we are hiring now for training and open kitchen set-up. All cooks will be trained to work with Toast POS, handle financial transactions and will take guest orders. Prep will mostly be done in our commissary kitchen Uptown.
Full or Part Time, kitchen open 7 days a week 12pm-8pm
Prep Cook; $17hr + tip pool
Line Cook: $20hr + tip pool
Health Insurance: available after 2 months
Free Mental Health Care: available after 2 months
