Family owned and run bar/restaurant in the quarter looking for a part time oyster shucker/line cook. Must have proof of at least 3 years experience.
Must be able to work with a team and handle high volume. Must have a great attitude and stay positive!
Full time work can be available for people with good work ethic.
Please don’t apply if you’re notoriously late. We don’t play that here!
Training pay will be 16per hour and once you’re working out, you start at 20. Tips too! Bonuses for high volume shifts aplenty!
Send a resume! There will be no response to emails without a resume with references!
