Summer Camp kitchen team member. Responsibilities include: lifting cases of food, cleaning dishes, preparing and maintaining salad bar. Most have good hygiene, ability to work in a non-air conditioned facility.
Shifts available include midweek and weekend, morning + afternoon or afternoon + evening.
40 hours per week $14.65 to $17 per hour depending on experience, housing, board. Must be 18 or older to live onsite.
Tapawingo is an equal opportunity employer.
Background checks required per Maine licensing regulations as this is a youth summer camp.
