Caves Valley Golf Club – Line Chefs
Caves Valley Golf Club is currently seeking full-time and part-time line cooks. CVGC serves breakfast, lunch and dinner 7 days a week. Previous experience is preferred. We are looking for highly motivated passionate professionals who enjoy working in a face paced environment. Positions are available immediately. Must have weekend availability, a positive attitude and a willingness to learn.
Caves Valley Golf Club was established in the early 1990’s and is ranked as one of the most prominent private golf clubs in America. The course sits on 962 acres and has roughly 470 members. The Club dining room is ranked among the top restaurants in the area. The culinary team utilizes the highest quality products focusing on seasonality and innovation. We are looking to continue to grow the team as we approach the 2025 BMW Championship in August.
