New restaurant with open kitchen seeking adventurous chef - minimum 3years experience- to operate kitchen with a dining room/bar buttressing a courtyard with 10 private dining/meeting/rooms. Competitive base salary in addition to equity stake.
Extraordinary Sous Chef for Extraordinary Kitchen at Hersh\'s
Executive Chef in Bar Harbor, Maine - Summer 2025
HIRING CHEF, GRILL COOK, PREP COOK, DELI SPECIALIST, CASHIER & UTILITY
Pastry Chef
Executive Chef - Baltimore Convention Center
Pastry Chef and Chef
