Hersh's is a family owned, Italian inspired restaurant putting out some of the best food in Baltimore. We have won every imaginable award in the city, over the past 12 years, for our amazing wood fired pizzas, hand made pastas and interesting craft cocktails.
As a sous chef, you'll learn how to make pasta, breads, mozzarella and ricotta and all of our other scratch made items. You will also assist with ordering, scheduling and running service. As a line cook, you'll get to work with these exceptional housemade ingredients to put out delicious dishes.
The right candidates will be interested in food, have great attention to detail and enjoy well organized operations that care about their staff.
We offer health and dental benefits as well as paid time off and discounts on meals.
Please send your resume and a cover letter or an explanation of why you are the right person for the job.
