Assist in food preparation, including dough, toppings, and sauces.
Operate kitchen equipment safely and efficiently.
Maintain cleanliness and organization in the kitchen.
Follow food safety and hygiene regulations.
Assist with dishwashing and general kitchen duties as needed.
Work as part of a team to ensure smooth kitchen operations.
Requirements:
Previous experience in a kitchen or pizzeria is a plus but not required.
Ability to work in a fast-paced environment.
Strong teamwork and communication skills.
Availability to work evenings and weekends.
