Very busy indoor-outdoor gastropub in historic Harpers Ferry!
Position: Kitchen Shift Manager, full time, $20 / hr with great potential to advanceme!
Looking for someone who can work well in a fast-paced environment, has line cook experience, and holds a current food-handlers card. Serve-Safe certification and previous kitchen management experience preferred.
Position starts ASAP.
Restaurant experience required and management experience preferred.
Compensation: $20 / hr based on experience and potential to advance
Applicants must be able to work well in fast paced environment with a team, managerial experience preferred.
Very busy restaurant.
Other perks: busy business, awesome work environment, employee discounts, meals, and on-site employee parking (this is a big deal in Harpers Ferry!).
To apply:
1. Email with the position you want indicated in the subject line.
2. Attach resume.
3. Answer these 3 questions:
Why do you think you're a good fit for the job?
When can you start?
3 dates and times you are available for an interview.
All decisions affecting employment at The Restaurant are made on the basis of qualification, performance, and other pertinent work-related factors, and without discrimination against any person on the basis of race, color, sex, age, religion, national origin, disability, marital status, sexual orientation, gender identity or expression, veteran's status or any other legally protected status.
