Looking for Experienced Fry Cook
Hours consist of any times between 11am - 8pm Tuesday through Saturday (Must have availability Fridays and Saturdays)
Can offer 25-30 hours per week
$20/hour
Fry Cook
Experience in breading and frying items like chicken fingers, haddock, shrimp, scallops and other fried menu items such as fries and mozzarella sticks.
Other responsibilities include stocking, prepping, cleaning and organizing.
Benefits:
Flexible schedule
Close at 8pm
Employee Shift Meal
At end of night, we have a cleaning crew come in to sweep, mop, do the dishes, clean the fryers and clean the grill. All you have to do is clean your station and re-stock.
Closed on Sunday and Monday
Easy Commute right off the highway, route 95, just north of Danvers, 5 minutes off highway
Must Have:
Authorization to work in the US
Reliable Transportation
Must speak English
Must be available on Tuesday through Saturday between the hours of 11am to 8pm
