Join an award-winning Company, GYU-KAKU
We have been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain).
Our mission is to continue to significantly exceed our customers' expectations in all aspects of taste, service, and atmosphere. Currently, we are in the process of expanding our cultural dining experience throughout the United States by opening new restaurants. We will continue to expand our company by creating dining environments of intrinsic beauty and value.
Gyu-Kaku Japanese BBQ South Boston location is now hiring a Restaurant Manager!
This position is our entry-level management position, which will allow you to learn our business while giving you the skills to operate one of our stores.
QUALIFICATIONS:
No Experience Required
Minimum 1 year of working in hospitality industry / management experience preferred.
A profound knowledge of restaurant operations preferably for both front of the house and back of the house operations.
Must be willing to work flexible hours and weekends and holidays.
Experience in supervising and managing staff.
Excellent computer and Microsoft Office skills.
Excellent communication skills, verbal and written.
BENEFITS:
Compensation package based on skills & experience
Excellent Bonus Opportunity
On-Going Career & Leadership Development
Medical, Dental, Vision, and Life Insurance
401K with company match
Paid Vacation and Paid Company Holidays
Employee Discounts and free meals when you work
If you know you're the right candidate, please send your resume to the address above (Please specify what position you are looking for in the subject line).
Must be able to show proper document(s) that verify your identity and employment authorization.
For more information about Gyu-Kaku, please visit our website at www.gyu-kaku.com.
Reins International Massachusetts Inc. (DBA Gyu-Kaku Restaurant) is an EQUAL EMPLOYMENT OPPORTUNITY EMPLOYER.
