Overview
We are seeking a skilled Line Cook to join our team. The ideal candidate will have a passion for food preparation and experience working in a kitchen environment.
Duties
- Prepare and cook menu items in compliance with established recipes and standards
- Assist with meal preparation and menu planning
- Ensure food quality and presentation meet the restaurant's standards
- Maintain a clean and organized kitchen area
- Collaborate with the culinary team to deliver high-quality dishes
- Help with inventory management and stock rotation
Qualifications
- Previous experience in the food service industry or dietary department is preferred
- Knowledge of food preparation techniques and kitchen equipment
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills and a team player mindset
- Culinary certification or relevant training is a plus
Join our team as a Line Cook and showcase your culinary skills in a dynamic kitchen environment.