Be part of a three-person team making family-style luncheons for students and faculty in Harvard Square. Working directly under the chef, tasks include: set tables, assist chef with food prep (according to ability), serve platters, wash dishes and clean up. Friendly atmosphere. Home kitchen, restaurant or catering experience helpful.
Wednesdays, Thursdays, and Fridays from 10 a.m. to 2 p.m., (12 hr/week). Starts with a paid training day on Tuesday, September 3; first day of service on Wednesday, September 4. Semester ends with last lunch on Thursday, December 5. Opportunity for re-hire for the next semester/year.
Send résumé, short cover letter and one reference. Must speak English. Must have proof of legal residence.
Wage: $24/hour
