As a Kitchen Team Member, you will prepare food for customers, as well as prepare food and baked goods for sale in our pastry cases. You will be responsible for following proper food safety and sanitation procedures at all times. We are looking for a team player who is focused on quality work. We provide training and education for all staff on how to prepare food and promote safe food handling.
Qualifications:
·Must be at least 18 years of age
·Must have a minimum of 1 year of experience in a professional kitchen environment
·Must be able to work weekends and holidays when needed
·Must be able to work overtime as needed
·Must be able to lift at least 50 lbs. unassisted
- must be able to commute to Woods Hole, MA
- ServSafe (Required)
Job Type: Part-time
Pay: $17.00 - $21.00 per hour based on experience
