Sous-chef

09 Sep 2024
Massachusetts, Cape cod / islands 00000 Cape cod / islands USA

Sous-chef

The Sandwich Taverna has been in business since 2005. We are a well oiled kitchen / Restaurant with an excellent team in place. Menu is all american cuisine, from pizzas, pastas, burgers, sandwiches, steaks, pasta, prime rib. baby back ribs, seafood. We are growing and would like our team to keep growing. Daily kitchen routine, from prepping, cooking, organizing, food specials, ordering food.

If you are looking for a home with no BS then send us your resume and lets set up a sit down

Cheers,

Thanos Gossios

Related jobs

Job Details

Jocancy Online Job Portal by jobSearchi.