Looking for a multi-faceted cook to help run the day-to-day at our new restaurant opening this week in Hancock, Mass./New Lebanon, NY line. Not looking for any egos or negative attitudes, just hard workers who enjoy making good food and providing guest with a memorable culinary experience.
Qualifications:
-ServeSafe certified. (Will pay for right candidate)
-Bilingual preferred (or at least willing to learn)
-Experience working with POS (toast)
-Position requires ability to wear multiple hats while on shift.
-Driven. Motivated. Graceful.
Please call to enquire. Leave a msg with your info and brief qualification. Also open to hiring culinary students looking to gain real life experience.
Se habla espanol.
Falo português
Parlo italiano
