Part Time or Full Time
Priority will be given towards those that have experience or willingness to learn both back & front of house duties. We are a very small team, focused on team work and cross training, with an open kitchen cafe service concept.
Line Responsibilities
Prepare and serve meals, and prepped items by following recipes and guidelines set by establishment. Daily tasks must be achieved while maintaining a clean workstation and observing necessary sanitation protocols. Kitchen staff should maintain a sense of urgency and understanding of when tasks must be complete. When necessary, aid in all other areas of the cafe.
· Prepare dishes to specifications while maintaining quality standards
· Assess levels & quality of daily prepped items for replenishment, or replacement needs
· Stock dry, refrigerated and frozen goods for kitchen
· Communicate with prep concerning items used, needed, and brought up stairs
· Assist with running food out to customers
· Assist with dishes
· Assist other positions as necessary
· Ensure communication between shifts
Starting $20-$25 hourly rate to start, We are a tip free establishment and pride ourselves on providing a fair living wage to our employees, based on their experience in the field.
Weekly direct deposit
Paid vacation, health & dental insurance available for full time.
Retirement, employee discount, & scheduled raises available for both full and part time.
Must have availability on both Saturday & Sunday between 6AM-4PM.
Must be 18+, able to lift 50lbs, traverse stairs several times a day, and work independently
Must possess basic knife and food handling skills
