We are looking for a prep/line cook,
35h/40h a week ·
$18/hour + tips
with tips, it will be $25.00 to $30.00 per hour depending on the slow and high season).
80h PTO/ year + profit sharing.
we are closed on monday , open tuesday to saturday for dinner,
thursday to saturday for lunch, open on sunday only for special events (wine dinner, mother's day, father's day)
ALways closed on July 4t, Thanksgiving Day, Christmas' eve and Christmas day)
JOB DESCRIPTION
Cafe des amis is currently hiring for the position of prep/line cook cook. Potential candidates should possess the following:
-responsible for preparing and cooking foods to meet specific customer preferences
- Keeping track of meal prep components to ensure timely completion of final dishes
-1+ years professional cooking experience
-Ability to work well with others in a team/family environment
For a little taste of what we do, please visit: http://www.cafedesamiskc.com
we opened in 2000, independently owned company. We work with high quality product, doing everything from scratch.
Please contact Guillaume by email: cafedesamiskc@yahoo.com
