Voltaire is on the look out for a self-motivated, team oriented and outgoing individual to take the FOH lead during our brunch service on Saturday and Sunday mornings. Candidates should possess the following skills/experience:
-serving
-bartending
-barista/coffee experience
-appreciation of creative, scratch-made food!
-expediting (when volume demands)
-Toast POS or similar
-checkouts/money handling (minimal)
-interest in music and art a plus!
Typical schedule:
Saturday: 8:00am-3:30pm
Sunday: 8:00am-4:30pm
Plus opportunities to pick up evening shifts, if so desired.
Please email your resume to the link above, with the job listing in the subject line.
We look forward to hearing from you!
V.
"we're all in this together"
